And merci beaucoup to Chef Mark ( a dear former student) who sent out a delicious appetizer of moules with a wonderful buttery crumb topping!
Monday, August 8, 2011
A Taste of France
And merci beaucoup to Chef Mark ( a dear former student) who sent out a delicious appetizer of moules with a wonderful buttery crumb topping!
Subscribe to:
Post Comments (Atom)
18 comments:
encore une belle lumiere, superbe photo
Très élégant.
C'est magnifique !! Love the lighting V, nicely done ;)
What a lovely time Lauren and I had there with you. The food is divine and the atmosphere makes you think you are in Paris... wonderful shot!
Beautiful photo. Whadja eat after 'les moules gratinees'?
You capture the ambiance of the restaurant so beautifully in this quiet image.
Is it glass etching or a kind of delicate chandelier? Nice.
Did you wait long for Fancy Nancy, Sophisticated Sally and Pretty Paula? How your lunch was a scrumptious feast!
Kind of a cool shot here. I like the whiteness.
What an enticing photograph, V. So beautiful. Food sounds pretty tasty too!
I think i might like more this glass art.
Costas
Oh I bet those mussels were as yummy as the desserts we had
So elegant.
You have such a beautiful eye!
I love the atmosphere of this shot.
Gorgeous. It's evocative of elegance and style. High life, 'Bama style.
V, Beautiful shot - very elegant looking. I love, too, your great Chihuly header!
This is absolutely gorgeous, V.! Fantastic composition.
Post a Comment