Birmingham Through My Lens: Put Some South In Your Mouth

Thursday, June 18, 2015

Purple hull peas and okra. That's what's for dinner!

Bergson said...: a good ifea; June 18, 2015 at 3:54 AM
William Kendall said...: I've never tried okra.; June 18, 2015 at 10:38 AM
Stuart said...: I'm channeling Robert Mitchum now. I love, and miss, fried okra. For some reason it's not often on French menus.; June 18, 2015 at 1:05 PM
Jack said...: We don't have that up here.; June 20, 2015 at 9:10 PM