Thursday, June 18, 2015

Put Some South In Your Mouth



Purple hull peas and okra. That's what's for dinner!

4 comments:

Bergson said...

a good ifea

William Kendall said...

I've never tried okra.

Stuart said...

I'm channeling Robert Mitchum now. I love, and miss, fried okra. For some reason it's not often on French menus.

Jack said...

We don't have that up here.